Organizers
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Here is a list of venues and event organizers. If you are the owner of a venue or are an event organizer you may use the claim listing feature if you want to be able to manage your events yourself.
Featured Organizers
The benefits of Oregon Wine Experience linger long after everyone goes home. In addition to the amazing memories made, thousands of local infants and children will directly benefit from the funds raised at this event. In 2019, Oregon Wine Experience raised $1,700,000 and 100% of those proceeds stayed local, benefiting Asante Children’s Miracle Network and other Asante healthcare programs. Funds raised at this event allowed us to fulfill our goal of bringing a “Child Life” program to our Pediatrics Department. Because of this program, there is now a specialist helping our children and their families
Jacksonville Oregon
Schmidt Family Vineyards, owned by Judy and Cal Schmidt, began with a life-long dream of farming the land. Cal’s great love and passion for wine and wine making made grapes the obvious crop. Cal grew up on a wheat farm in Kansas. A successful businessman, he began taking classes in viticulture and wine making in his spare time. In 2000, the old Bennett Ranch on the fertile Kubli Bench was purchased and became the setting for what is now the Schmidt Family Vineyards. Vineyards of Merlot, Syrah, and Cabernet Sauvignon were planted in 2001. The first vintage consisting of 300 cases, was produced in 2004 and released in 2006. The wines were very well received and quickly sold out. The 2005 harvest yielded about 1200 cases. We are now up to approximately 5,500 cases. New vineyards have been added, which include lesser known varietals such as Albarino, and Tempranillo, of Spanish origin. Other varietals include Barbera, an Italian varietal, and Malbec, a Bordeaux varietal. Along with the fertile vineyards, and a large picturesque pond, several acres of herb and flower gardens, gazebos, and walking paths have been created which are available for private events.
330 Kubli Road Grants Pass, OR 97527
Share in our passion for cheese. Inspired by a sense of place for 80 years, Rogue Creamery draws from the beauty and flavors of Southern Oregon’s Rogue River Valley to create handcrafted blue cheese, cheddar cheese, and TouVelle. Over the last half century, Rogue Creamery blue cheeses have received international acclaim. The certified organic whole milk we use to make these original blues comes from Rogue Creamery’s dairy along the banks of the rugged and scenic Rogue River. Our Mission: People dedicated to sustainability, service, and the art and tradition of creating the world’s finest, organic, handmade cheese.
311 North Front Street Central Point Oregon 97502
AWARD-WINNING BED & BREAKFAST IN JACKSONVILLE, OREGON Housed in one of gold-rush Jacksonville’s early permanent structures, the Jacksonville Inn perpetuates the nostalgic romances of that era. Built in 1861, the walls of the dining area and lounge were built of locally quarried sandstone, and specks of gold are still visible in the mortar. The town is the first in America to be named a National Historic Landmark, and Jacksonville has preserved its 19th Century charm. Located in the heart of this national landmark town, The Inn is an elegant historic Jacksonville, Oregon bed and breakfast, featuring luxurious Honeymoon Cottages.
175 E. California Street, Jacksonville, Oregon
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AWARD-WINNING BED & BREAKFAST IN JACKSONVILLE, OREGON Housed in one of gold-rush Jacksonville’s early permanent structures, the Jacksonville Inn perpetuates the nostalgic romances of that era. Built in 1861, the walls of the dining area and lounge were built of locally quarried sandstone, and specks of gold are still visible in the mortar. The town is the first in America to be named a National Historic Landmark, and Jacksonville has preserved its 19th Century charm. Located in the heart of this national landmark town, The Inn is an elegant historic Jacksonville, Oregon bed and breakfast, featuring luxurious Honeymoon Cottages.
175 E. California Street, Jacksonville, Oregon
Schmidt Family Vineyards, owned by Judy and Cal Schmidt, began with a life-long dream of farming the land. Cal’s great love and passion for wine and wine making made grapes the obvious crop. Cal grew up on a wheat farm in Kansas. A successful businessman, he began taking classes in viticulture and wine making in his spare time. In 2000, the old Bennett Ranch on the fertile Kubli Bench was purchased and became the setting for what is now the Schmidt Family Vineyards. Vineyards of Merlot, Syrah, and Cabernet Sauvignon were planted in 2001. The first vintage consisting of 300 cases, was produced in 2004 and released in 2006. The wines were very well received and quickly sold out. The 2005 harvest yielded about 1200 cases. We are now up to approximately 5,500 cases. New vineyards have been added, which include lesser known varietals such as Albarino, and Tempranillo, of Spanish origin. Other varietals include Barbera, an Italian varietal, and Malbec, a Bordeaux varietal. Along with the fertile vineyards, and a large picturesque pond, several acres of herb and flower gardens, gazebos, and walking paths have been created which are available for private events.
330 Kubli Road Grants Pass, OR 97527
Share in our passion for cheese. Inspired by a sense of place for 80 years, Rogue Creamery draws from the beauty and flavors of Southern Oregon’s Rogue River Valley to create handcrafted blue cheese, cheddar cheese, and TouVelle. Over the last half century, Rogue Creamery blue cheeses have received international acclaim. The certified organic whole milk we use to make these original blues comes from Rogue Creamery’s dairy along the banks of the rugged and scenic Rogue River. Our Mission: People dedicated to sustainability, service, and the art and tradition of creating the world’s finest, organic, handmade cheese.
311 North Front Street Central Point Oregon 97502
The benefits of Oregon Wine Experience linger long after everyone goes home. In addition to the amazing memories made, thousands of local infants and children will directly benefit from the funds raised at this event. In 2019, Oregon Wine Experience raised $1,700,000 and 100% of those proceeds stayed local, benefiting Asante Children’s Miracle Network and other Asante healthcare programs. Funds raised at this event allowed us to fulfill our goal of bringing a “Child Life” program to our Pediatrics Department. Because of this program, there is now a specialist helping our children and their families
Jacksonville Oregon
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